Long Dan Yixing Teapot – 130ml (Diamond Grade Purple Clay) Gushu Pu-erh and bamboo leaf undertones

and bamboo leaf undertones

Born deep within the majestic Bangdong ancient tea mountain in Lincang

The leaves are thick

The term “Lao Cong” refers to these aged tea plants whose roots reach deeper into the rocky terrain

It’s favored for everyday use and long-term seasoning

Long Dan Yixing Teapot – 130ml (Diamond Grade Purple Clay) Gushu Pu-erh and bamboo leaf undertonesLong Dan Yixing Teapot 130ml Symbolic and elegant, the Long Dan teapot is named after the dragon egg for its rounded, full bodied shape and balanced form. With a short curved spout, smooth handle, and dome lid topped with a knob, this 130ml teapot is ideal for Gongfu tea sessions, whether solo or with company. It is made from Diamond Grade Yixing Purple Claythe finest clay tier in Cha Zhi Jis grading system. Key Features Diamond Grade Yixing Zisha