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In 1945 research into stainless steels was still fairly limited
The Magnolia wood material has also been used in Samurai sword sheaths
Blade Length: 300mm
he is one of the craftsmen whose future activities are exciting to follow
There is NO sheath cover suitable for this knife
Iseya Molybdenum Santoku 180mm Mahogany Handle Japanese Steel (ZCD-U) In 1945 research into stainlessIseya Japanese knives from Iseya are hand made and crafted from quality blades of forged Damascus steel. The 33 layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant. Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and
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