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and one third Padeiro trodden and fermented in lagar
caramel or boisé
Aromas of vanilla power through thanks to the long aging in French Oak barrels
Lasting rich fruit flavours with smooth round tannins
The initial wine has a sugar content of around 300 grammes per litre and is very concentrated
Château l’Ermite d’Auzan Blanc Dark Rum and one third Padeiro troddenIncredible freshness that winemakers Tanguy and Jerome were seeking when they started to convert the estate to biodynamic viticulture. Mineral, saline and full of vibrant citrus acidity, there is real nerve and expression in this wine.
US$ 18.97
US$ 124.98
US$ 750.00
US$ 11750.00
US$ 97.97
US$ 775.00
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US$ 600.00
US$ 600.00
US$ 600.00
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