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Grape: Picpoul Blanc
which captures the fruitiness of the black grapes
This is an elegant Nebbiolo with herbaceous notes and perfumes of roses and red berries complemented by silky tannins and delicate acidity
blended with fine and fruity tannins
Matthew Jukes described this as 'haunting
Barbadillo Pale Cream Sherry Verdeca Grape: Picpoul BlancThis is effectively a blend of Oloroso and Pedro Ximenez Sherries with an average Solera age of about 8 years. The result is a rich and sweet but not cloying dessert wine. You could try this chilled or even over ice as an aperitif. Grape: Palomino Region: Andalucia ABV: 17. 5%
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