Arak As-Samir or if you like it

or if you like it stronger one and half part water then add ice

Arak Farid makes Arak by hand with utmost cleanliness and generosity

Aged tow years and distilled three times

mature cheeses and slow-cooked Mediterranean cuisine

Part of the botanicals are steeped 24 hours before distillation in 400-liter copper stills then the final spirit is rested in traditional clay jars giving it remarkable finesse and roundness

Arak As-Samir or if you like itArack As Samir is a special pure Arack, made from best grapes of Bekaa and anise seeds. Aged tow years and distilled three times. Marque Deposee. J. Nakad & Files, JDITA, Chtaura, Liban Maison Founded 1923