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parsley and garlic
almonds and cashews are flavoured with chipotle chilli
On first coat
Preserved lemons offer more than just brightness – they bring a distinctive salty-sour-sweet balance
Made from stainless steel with an acacia handle
LTC Hot Smoked Kingfish and Vermouth Pâté pepper and spices parsley and garlicThe Little Tin Co's Hot Smoked Kingfish Pt is a FLAVOUR BOMB of quality LOCAL ingredients. Headlining sustainably sourced, Australian Yellowtail Kingfish, pulled straight from the EYRE PENINSULAS pristine waters in South Australia. From there, these kings are expertly smoked by 4th generation smokers from the Harris Smokehouse in the ADELAIDE HILLS.
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US$ 20.35
US$ 124.50
US$ 2918.50
