Songbird Gaiwan - 170ml Reco-Flavor The base of the strainer

The base of the strainer is stainless steel

the thermal expansion and cold contraction create micro cracks on the surface

two leaf pick of the Jin Xuan cultivar growing at approximately 4

This Bai Mu Dan (White Peony) style white tea was produced late April 2025 at the Mangbai Organic Tea Garden on Cang Yuan Mountain

but still holds much potential

Songbird Gaiwan - 170ml Reco-Flavor The base of the strainerThis special glaze combines Jing De Zhen old clay with Plant Ash, which is made up of limestone and phoenix tail fern. After firing at a high temperature, the organic particles of the clay join with the ash to create this natural color. After several alternating rounds of hot and cold water, the thermal expansion and cold contraction create micro cracks on the surface. These tiny cracks absorb the steeped tea over time, giving the surface a unique