Harissa Infused Olive Oil Olive Oil The unique intensity of black

The unique intensity of black truffles with the natural salty flavor is perfect for eggs

or stir it into aioli for an elevated touch

add a shot to an affogato float — simply pour it over scoops of vanilla gelato in a tall mug and top with coffee

Our true-to-fruit Peach balsamic epitomizes the flavors of freshly picked

works beautifully in marinades for extra juicy results

Harissa Infused Olive Oil Olive Oil The unique intensity of blackHarissa is a vibrant North African paste traditionally made by crushing chili peppers, garlic, caraway, coriander, and cumin with olive oil. Weve elevated this classic blend by infusing a generous amount of authentic harissa into our olive oil, creating one of our boldest and hottest infused oils yet. Drizzle it over breads, stir into breakfast eggs, or use it to add an exciting flavor boost to any meat dish. Its especially delicious with raw