Smoked Arbequina Evoo: 8.4oz Nuts This flour is made with

This flour is made with 100% Dark Northern Spring wheat grown in deep volcanic soil in the Pacific Northwest

Whole citrons are crushed together with olives in the traditional cold-extraction method to capture the essential oils of the zest in the resulting extra virgin olive oil

It is a common component to classic Italian antipasto platters

traditional methods of solar evaporation to collect the sea salt and its natural trace minerals

The Serbian Oblachenska variety produces the best purees: a flavor combining acidity and fruitiness

Smoked Arbequina Evoo: 8.4oz Nuts This flour is made withIt is an olive oil cold infused with oak and another organic wood smoke. The oil maintains all its essence and quality, preventing alterations in its properties without losing its flavour. 100% smoked Arbequina Olive Oil Pack Size: 8. 4oz Sold By: PC Units per case: 6 Storage: Dry Origin: Spain