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The knife is forged from a san mai (three layers) of 300 layer damascus (1084 and 15n20) over a core of 1084 high carbon steel
9mm Thickness 1cm from tip: 1
The WA style handle is made out of Myrtle with a Gidgee bolster and a thin black G10 spacer
This petty designed for prep work and delicate cutting tasks
Please refer to my knife care page for more information
120mm Damascus Petty The knife is forged fromThis petty designed for prep work and delicate cutting tasks. At 120mm long this is a nimble partner for your gyuto that is designed to slice. The knife is forged from a san mai (three layers) of 300 layer damascus (1084 and 15n20) over a core of 1084 high carbon steel. The WA style handle is made out of Myrtle with a Gidgee bolster and a thin black G10 spacer. Blade Length: 120mm Handle: 110mm Overall Length: 245mm Height at heel: 30mm Thickness
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