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and then fermented naturally before being distilled in copper stills
offering a vibrant and juicy flavor profile that is both refreshing and satisfying
Its light body and refreshing acidity make it an ideal pairing for seafood dishes
This wine showcases the varietal's classic characteristics with a deep
Corn Variety: Beck's 6269 (Nelson County
Monsanto"Il Poggio" Chianti Classico Gran Selezione 2019 Marqués De Murrieta and then fermented naturally beforeIt was Il Poggio vineyard, way back in 1962, that heralded the start of Castello di Monsantos journey in wine production, with the first harvest overseen by founder Fabrizio Bianchi. Still to this day, the companys most iconic bottle, Il Poggio, is the first Chianti Classico to feature the name of the specific vineyard from which it comes.
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