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fermented and aged in 3-5 year old French 500 litre barrels for 12 months
and cool acidity of Grenache from nearby Sellick’s Hill is a treat to behold
Piccadilly Chardonnay barrel fermented in 50% new French Jura 500 liter oak barrels
kept restrained with that exotic ginger and spice
Kuitpo Sauvignon Blanc (Fume Blanc) fermented in barrel and aged on full lees for 10 month
Øst Riesling 2024 fermented and aged in 3-5Riesling from Adelaide Hills 7 days on skins, 12 months in neutral oak and 12 months in bottle. 11% alc vol
US$ 119.00
US$ 114.50
US$ 29.99
US$ 29.99
US$ 45.00
