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Swiss Meringue
sweet and easy to use
Try it on any foam topped cocktails to impress your guests
Recipe N° W2 is another one of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate
Bake with your favorite soda or beer - what will you create
Kataifi Pastry 8kg - FROZEN (PICK UP ONLY) essence Swiss MeringueWhile it is often mistakenly referred to as shredded Fillo Pastry, the process used to make Kataifi Pastry is very different to the way Fillo Pastry is made. To make Kataifi Pastry, a crepe like batter is dripped onto a rotating heated metal plate through fine spouts, where it is briefly dried and cooked. Its fine strands provide a unique texture, and its vermicelli style nature makes it pliable into shapes only limited by ones imagination. It is a
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