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Pastry (Refined flour
This rosé showcases a colour of a cotton candy sunset radiating from the glass
It’s premium in feel
We came up with the idea of using Wagyu to make biltong after seeing Wagyu on a television show in December 2015
This is a timeless Cap Classique with great elegance and complexity
Meerlust Red cap Pastry (Refined flourMeerlust Red Intense dark purple in colour with a vibrant violet rim. Expressive on the nose with aromas of ripe blackcurrant, plum, spice and lifted floral notes. The tannins are soft and silky. NOT SOLD OUTSIDE OF THE UK NOT FOR SALE TO UNDER 18's
US$ 99.00
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US$ 195.00
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US$ 129.99
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