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com "This wine has been aged in the Graham’s 1890 Lodge in Gaia through two decades under the watchful eye of head taster Charles Symington and Antonio Monteiro (cellar master)
Our experience so far suggests that this approach brings a significant sense of ownership
Winemaker tasting note:
clean and pure in 2019
V good ripeness on palate
Pago Penuelas Tempranillo 2024 com "This wine has beenOn the nose, pronounced intensity, dominated by aromas of fresh red fruits (raspberry, red currant and red cherry), along with light notes of fresh black fruit (black plum). Aromas of liquorice and hints of vanilla due to its slight stay in barrel. Great intensity of fresh red fruit, which lingers for a long time on the palate, complemented by floral notes. It has a very polished silky tannin, which is cleaned by its balanced acidity, leaving a
