Mexican Spice & Rimmer (Tajin Style) de arbol powder It is formed when the

It is formed when the volcanic clay sediment seeps from Kauai's rivers into the ocean during heavy rains

and Indian cuisines

Vegetarian Furikake is commonly sprinkled over rice

Freeze Dried Raspberry Granules provide year round menu consistency

or a bold queso dip

Mexican Spice & Rimmer (Tajin Style) de arbol powder It is formed when theCombining the signature flavours of Mexico, this unique blend of chilis, sea salt, and citrus flavour is a staple in Mexican cuisine. Sprinkle Mexican Spice & Rimmer on fresh or grilled fruits, and to season patatas, guacamole, hummus and grilled corn salad. Grilled chicken, shrimp, steak, and fish will all be elevated in flavour with the mild warmth and citrus notes this seasoning provides. This is the ultimate drink rimmer for margaritas, micheladas