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Ships within 48 hours · Estimated delivery Nov 15 - Nov 20
Flavors: Baked bread
herbal and floral notes
It has a bright
Great to drink now
On the palate the wine is textured and layered with orange blossom
Bogle Family Vineyards, Pinot Noir, 2023 Trebbiano Flavors: Baked breadIn keeping with Bogle's house style, the Pinot Noir is juicy and straightforward, with cherry coulis and strawberry jam on the nose and palate. Soft, supple and easygoing, with the oak character coming across as a distinct vanilla note.
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