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Ships within 48 hours · Estimated delivery Nov 17 - Nov 22
The Wüsthof classic 16cm chef’s knife is the ultimate all-rounder for home cooks and professional chefs alike
this knife features a high-carbon stainless steel blade forged from a single piece of precision-hardened steel
Compatible with most knife brands
Its precision-forged German steel blade ensures effortless slicing
this boning knife combines Swiss precision with everyday practicality
Wüsthof Hanging Sharpening Steel - 10 inch (WU4473) table The Wüsthof classic 16cm chef’sHoning Steel 26 cm 10 inch by Wsthof Honing Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you maintain the sharpness of a good blade. We recommend using Diamond Steel or Ceramic Steel to restore the sharpness of particularly blunt knives.
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