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Jean Michel and Romain do not use sulfur in the winemaking process
after working with his father and grandfather (making wine in Casa Pepe in 1889)
satiny and supple
then an earthy whiff dominated by an aroma of fresh ground coffee beans
" Pierrick has implemented significant changes in both the vineyard and cellar practices
M. CHAPOUTIER Cote-Rotie "La Mordoree" 1990 Half Bottle Jean Michel and Romain doWine Region: Rhone Valley France Grape: Syrah Tasting notes: The colour is deep red. The wine has notes of raspberry, a hint of violet, predominant of spices, a touch of black olive and "tapenade", rosemary. The palate is ample, elegant, very well structured and balanced. About the winery: Michel is a seventh generation Chapoutier winemaker at Tain L'Hermitage, having acquired the family estate in 1990. Michel earned a reputation for producing wines
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