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rested in formerly used champagne barrels for a few weeks
with a nuance of mocha and spices
Voluptuous on the palate with a hefty kick of bright acidity
delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent
Especially for a company not (yet) distilling its own whiskey
Edmond Cornu & Fils Ladoix Vieilles Vignes 375 ml Rum rested in formerly used champagneOne of the finest values in Burgundy, Cornus Ladoix Vieille Vigne hails from two parcels, one planted in 1926 and the other in 1960 at the foot of the hillside of Corton. In typical Ladoix fashion, its fruit is blacker and more Cte de Nuits like, with darker toned spices that display a touch more severity than those of his Chorey ls Beaune and Savigny ls Beaune. It is also unfailingly more tannic, though the broad shouldered fruit fleshes out the
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