The Pleasures of Seafood Cookbook by Rima & Richard Colin Leonardi Acetaia REALE The book has striking food

The book has striking food and travel photos plus family snaps aa well

Otherwise like new

and juniper woods

“this is the first time he has devoted a single volume to a country where food has been a sustaining passion and is taken as seriously as religion

make this book a delight

The Pleasures of Seafood Cookbook by Rima & Richard Colin Leonardi Acetaia REALE The book has striking foodThe Pleasures of Seafood: Great Seafood Cooking Made Easy Rima & Richard Collin On offer is a previously owned 1995 Galahad Books first edition of a book originally published, in part, in 1976. The book and dust jacket are in like new condition. Google Books says, Clear, excellent recipes are organized according to methods of preparation boiling, grilling, poaching, baking, sauteing, etc. with ingenious pointers throughout on steps that save time,