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Ships within 48 hours · Estimated delivery Nov 10 - Nov 15
it was bottled unfined (Vegan) and unfiltered
All fermentation is done with indigenous yeasts
Gerard Boulay farms in the village of Chavignol
tannic and powerful
Tom Collins and Ramos Gin Fizz
Kottabos Grenache Syrah Spain it was bottled unfined (Vegan)A subtle but compelling nose of red and black fruit, white pepper and a little earth. There is a nice fleshiness that complements fresh acidity and grippy tannins; the two varieties combining well to provide both drinkability and complexity.
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