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frothy finish by eliminating any powder lumps
POTASSIUM SORBATE (Food Grade Preservative)
Type I and III collagen proteins are predominantly sourced from gelatin manufacture
Reishi Mushroom - 250mg
Potassium Chloride
Lotus - Lecithin Granules 200g Gluten Free frothy finish by eliminating anyLotus Lecithin Granules are food grade lecithin made from soya beans. Used as an emulsifier in cooking to stabilise emulsions, improve texture of breads. Sourced internationally and packed in Australia. Packaged in a re sealable oxygen barrier bag to preserve freshness. Ingredients: Soy Lecithin (322) (100%)
US$ 5750.00
US$ 13.50
US$ 45.56
US$ 18.99
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US$ 347.50
US$ 150.00
