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slightly spicy and delicious
After a year it is tender and aromatic and meant for eating uncooked
When ready the texture is like butter and easy to cut at home with a sharp knife and the flavour is rich and aromatic
spices and salt
INGREDIENTS ANCHOVIES
Culatello di Zibello Ham (1.8kg Minimum) Size:1.8kg slightly spicy and deliciousThe highly prized 'heart' of the ham that is stitched into a pig's bladder and aged for 24 months. It is an ancient cut and comes from the Bassa Parmense: the small stretch of river plain that runs between Parma and the Po. Famed for fog in winter, searing humidity in summer and, thus, lots of interesting moulds. This long, foggy ageing combined with thermophilic fermentation (that occurs at higher, summer temperatures) results in flavours are like
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