5 Year 100% Balsamic Vinegar (REALE Condimenti) by Acetaia Leonardi- 250ml Balsamic Vinegar Recipes the must is moved to

the must is moved to smaller barrels made from a different wood

There is just ONE ingredient – grapes

resulting in a balanced flavor

the must has gone through 5 barrels of different woods to achieve its full character and distinctive flavor

For example

5 Year 100% Balsamic Vinegar (REALE Condimenti) by Acetaia Leonardi- 250ml Balsamic Vinegar Recipes the must is moved toREALE Condimenti are REAL, 100% Balsamic Vinegar! There is just ONE ingredient grapes. The Leonardi family has been making Balsamic Vinegar for 147 years with sheer artistry and craft. They use Lambrusco and Trebbiano grapes that are grown on their estate in Italy. The grapes are cooked at a low temperature for 36 hours, and the concentrated cooked grape juice that results is called grape must. The word Condimento for Balsamic Vinegar tells you that