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Cream cheese
Enough ingredients for 10–15 gallons of milk
less than 2% sodium propionate
Crafted through natural fermentation
1 drop will set 1 gallon of Goat milk into our wonderful Chevre
Mesophilic Culture - MM100 Amount:50 DCU (approx. 3 tbls.) Cream cheeseUsed in making a variety of soft ripened and fresh cheeses including Cream Cheese, Chevre, Brie, Camembert, Queso Fresca, Feta, Monterey Jack & Cheddar Cheese curds. Danisco MM100 Culture. CONTENTS & YIELD: Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis biovar diacetylactis Our small bag, approximately 1 2 Tablespoon, will set up between 12 36 gallons of milk, depending on your selected cheese
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