Staub Cast Iron 5.75-Quart Coq Qu Vin Cocotte - Dark Blue series-zwilling-j-a-henckels-four-star it feels like an extension

it feels like an extension of the user's hand

hand-crafted products for cooking and entertaining

Perfectly peel apples with the small 3" Paring Knife

The key to enjoying an extraordinarily delicious steak is keeping more of the flavorful juices where they belong—inside the steak

and the original foundry still operates today

Staub Cast Iron 5.75-Quart Coq Qu Vin Cocotte - Dark Blue series-zwilling-j-a-henckels-four-star it feels like an extensionThe Staub cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self basting spiked lid