zen japanese chef knife 16 5 cm BF 25% more efficient and more precise

more efficient and more precise induction cooking

Small variations in color and texture highlight the handmade craftsmanship

every piece bears subtle variations in color and texture

vegetables or potatoes in an efficient and practical way

Normal damask steel has a ladder pattern

zen japanese chef knife 16 5 cm BF 25% more efficient and more preciseThe 16. 5 cm Japanese Zen Santoku has been specially developed to meet the growing demand for high quality Japanese knives. The 37 layer damask has a VG10 stainless steel core with a hardness of HRC 61 for long lasting sharpness. Zen is the Japanese word for "the healthiest meals" and with this beautiful knife you can actually prepare the most healthy meal. The Zen knives also have a hammered Tsuchime finish that is both aesthetic and practical