2015 Gevrey-Chambertin, Clos Prieur, 1er Cru, Domaine Rossignol-Trapet, Burgundy pouilly-vinzelles Burghound (Apr 2019)

Burghound (Apr 2019)

The Wine Advocate

and although this provides just 20 percent of the blend this year

Most of the fruit comes from the village of Avize

the grapes underwent meticulous vinification

2015 Gevrey-Chambertin, Clos Prieur, 1er Cru, Domaine Rossignol-Trapet, Burgundy pouilly-vinzelles Burghound (Apr 2019)A fine, bright mid purple, this has a restrained bouquet but then a palate laden with rich, ripe, supple fruit and a gorgeous mineral finish. This is as good as I have tasted here. There is an exceptional intensity of dark fruit, dry and dense, with similar tannins to 05 but a bit of the juiciness of 2010. Drink 2023 2030. Jasper Morris MW, Wine Buyer Nicolas and David Rossignol report a healthy crop in quality and quantity, though a little reduced in