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die im Burgund hergestellt werden
der in Kombination zur natürlichen Säure der langen Anbausaison für einen ausgewogenen Wein sorgt
Maturing: 9 months in barriques
Tasted as a barrel sample in April 2020
Somit ist er ein einwandfreier Aperitivwein
2018 Côte Rôtie Bassenon Yves Cuilleron die im Burgund hergestellt werdenGalloni 94, Deep, glistening violet. Smoke and mineral accented cherry and black raspberry scents, along with suggestions of exotic spices, violet and cracked pepper. Silky in texture and energetic on the palate, offering appealingly sweet dark berry, cherry compote and floral pastille flavors braced by a spine of juicy acidity. The spicy note returns on an impressively long, penetrating finish that shows superb clarity and smooth, polished tannins.
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