made entirely with wholesome
we craft these chewy delights using a nourishing blend of creamy tahini paste and organic tiger nut flour
" Another described our bread as feeling "like the old times when I could eat gluten — like a hearty rye or a tasty artisan loaf
Keeps in the freezer for up to 45 days
Cream of Tartar
GLUTEN-FREE VEGAN DONUTS WITH CHOCOLATE-ESPRESSO FLAVOR (5 Pack) No refined sugars made entirely with wholesomeNo Doubt Donut. Healthy gluten free vegan pastry with no compromise in taste. Baked banana donuts with natural chocolate espresso flavor. No refined sugars. No artificial additives or flavors. Medium sweet. Enjoy! Ingredients: Water, Whole bananas, Coconut oil, Coconut sugar, Brown rice flour, Millet flour, Almond flour, Baking powder, Salt, Dark chocolate, Espresso, Sunflower lecithin. Contains: COCONUT, ALMOND.