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A solid second wine from La Mission with currants
In a liter bottle and watch how easy it is to drink up
The nose on this elegant sake is a gentle collection of steamed rice
Morello cherries and fruitcake with touches of underbrush and bouquet garni
and were fermented and aged in tank
Josep Grau Viticultor 'Vespres', Montsant, Spain 2019 Sangiovese A solid second wine fromThis field blend is a tribute to the growers of Cartoixa de Scala Dei, who planted these varieties over 1000 years ago. At Vespers, around 7: 00 in the evening, farmers were given a jug of wine to take them through the following day. Juicy and fresh with red berry essence. Racy acidity leads to a silky textured finish.
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