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Roland and Catherine Royet's wine career began in Auvergne: in the early 1990s
while always remaining graceful and impeccably balanced
Full-bodied with firm tannins and a deep
Located in and around the famous area called “Dentelles de Montmirail”
the finish aromatic and slightly aged
Philippe Vandelle L'Étoile Chardonnay 2017 (750ml) Niagara Roland and Catherine Royet's wineThis Jura wine is slightly oxidized with notes of ginger and walnut. Aroma of yellow apple. Aftertaste of lemon curd. Yes, it's a little funky but the floral notes and the freshness stay long on the palate. Chardonnay Ltoile Average Age of Vines: 25 35 years Soil: Clay and limestone with blue, gray, and red marl Vinification: Thermo regulated stainless steel tanks at 25C Aging: In oak barrels for 6 months Annual Production: 8,000 bottles Grape
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