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anise and tobacco also add complexity to the aromas
DEC98 The Cabernet Sauvignon fruit harvested from the famous Beckstoffer To Kalon Vineyard in Oakville begins with fermentation in open-top 225-litre Taransaud and Darnajou barrels
cocoa and hints of moist earth on the nose
The palate has a lightly sinewy texture at the start
the 2015 is all class
Château Crusquet de Lagarcie Blaye Côtes de Bordeaux 2019(750ml) Carricante anise and tobacco also addYoung and earthy, this wine is dominated by black currant fruits and solid tannins that will open. The solid structure shows well against the wine's potential of fruitiness. Drink from 2023
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