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The wine was then settled for 24 hours before racking into neutral French oak barrels to ferment
but I love its racier feel
but then wafts through the peach and honey suckle
dried blackberry and a heavier center of gravity compared to the other two Brunellos released by this estate in 2015
Tasted blind on another occasion
Domaine Huet Vouvray 'Le Haut Lieu' Demi-Sec, Loire, France 2022 Douro Region The wine was then settledBruised apple and persimmon give this a beautiful earthy dimension, while racy, pithy acidity powers the energy. The rich fruit and ripeness is well matched by the notes of fleur de sel and crushed stone. Shows impressive depth, acid verve and coiled energy, which carries the off dry profile. 94 Pts Wine Spectator
