Decaf Mexico Esmeralda Natural -Light Roast Espresso The result is a coffee

The result is a coffee that remains smooth and approachable while offering greater aromatic lift and fruit character than traditional Kona medium roasts

Planting of the farms began in 2017

It is a very high yielding variety known for good

Compared to many sugarcane process decafs currently available

Different strains can amplify different flavors and attributes

Decaf Mexico Esmeralda Natural -Light Roast Espresso The result is a coffeeMexico Esmeralda Decaf A smooth and balanced sugarcane process decaf with notes of cherry, almond, baking spice, and milk chocolate. Origin: MexicoRegion: Southern MexicoRoast: LightVariety: Mixed high altitude varietiesProcess: Washed, EA Sugarcane DecaffeinationFlavor: Macadamia, Green Apple, Lemon, Toast, VanillaBody: Smooth, mediumAcidity: Soft, balancedAltitude: Various high elevation growing regions Overview Mexico Esmeralda Decaf is a clean and