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with a medium to full body
On day two it was much more open with the aromatics and palate tightness relenting nicely to a young
91 pts The Wine Independent
on the lees
Winemaking: Fermented under controlled temperatures to preserve aromatic intensity
RAPPAHANNOCK MERITAGE 2023 UCO VALLEY with a medium to fullRAPPAHANNOCK MERITAGE 2023
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