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the proportion of Graciano in Culmen increases (here up to 13%)
97 Points | Toni Paterson
the nose reveals vivid notes of black fruits (black cherry
Fresh fruit with plenty of savory notes to complicate the palate
with plenty of citrus and bright
Domaine de la Belière - Bugey Cerdon Méthode Ancestrale NV (750ml) Morey-Saint-Denis Premier Cru the proportion of Graciano inThis pink, semi dry bubbly was made by spontaneous fermentation, otherwise known as methode ancestrale. This one is so delicious and fun to drink, with a distinctly, grapy aroma and a fruitiness that calls out for celebration and jubilation. "Reddish amber color. Delicate, fruity, floral aromas and flavors of baked cherries, mulberries, and geranium with a supple, tart, effervescent, dry yet fruity light to medium body and a smooth, interesting,
