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Like other “Sakari” line sake
2” was born from the pursuit of the ultimate sake using the best Omachi sake rice the brewers could source
Chiyokotobuki “Toranoko” is made using Yukimegami rice
Using a newly discovered yeast
It’s pressed very gently so that only the best tasting sake is collected
Koshi no Homare - 90 - Blue Size:720 ml Like other “Sakari” line sakeHara Brewing Company wanted a refined experience without sacrificing the flavor of the rice. To achieve this, they polished the rice used for koji responsible for converting starch to sugar to make alcohol to 60%, and left the rest of the brewing rice at 90%. Its also unpasteurized, undiluted and not filtered with charcoal fining. The result is an easy to drink sake with acidity, effervescence, and the gentle sweetness of white peach.
