partial malolactic fermentation
and strawberry aromas and flavours
Typical crisp and delicate perlage
opening with saline and crème fraîche before blossoming to apricot
The wine may also have a silky texture with balanced acidity and tannins
Kokomo Dry Creek Valley Zinfandel, Sonoma County, USA 2022 Ontanon Bodega-Museo partial malolactic fermentationOur 2022 Zinfandel is classy and elegant, displaying a ravishing garnet color and showing the bright acidity and fruit of black cherry and smoky plum. Rustic yet plush, aromas of cherry, anise, and underbrush give way to focused flavors of red plum, smoky herb, and pepper. We create our Dry Creek Valley Zinfandel with restaurants in mind. It is a food friendly, old school style Zinfandel with a classic Dry Creek Valley profile where we keep our