Barboursville Vineyards - Chardonnay Reserve 2001 (750ml) Piermont tuna tartare

tuna tartare

adapt to a wide variety of tastes

Aromas of blackcurrants

Once fermentation begins

and this wine shows how much depth and concentration can be achieved from its rocky soils

Barboursville Vineyards - Chardonnay Reserve 2001 (750ml) Piermont tuna tartareWinemakers Notes Since 1979, the first vintage for our Chardonnay, we have chosen to ferment it strictly in stainless steel in order to preserve the fruitfull aromatics of pear green, golden delicious apple and the floral tones. Several decades later this style, ounce rare, it is now become obiquitoes and much appreciated. FOOD PAIRINGS Linguine with sauted shrimp and cherry tomato Carpaccio of swordfish with lime and olive oil Grilled Cornish hen