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No Preservatives – Clean product with no additives
Pearly whiteness with natural sweet taste
Corn on the cob is roasted on fire lit coals and is eaten spiced up with masala and lemon
Chickpeas: The general term for this legume in English
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Jau Atta ( Barley Flour ) Weight:2 Kg No Preservatives – Clean productThe Nutritional Powerhouse for Your Daily Diet Barley Jau Atta by Dinesh Flour Mills, is a nutritious and versatile grain flour that has been a staple in Indian cuisine for centuries. Barley, scientifically known as Hordeum vulgare, is one of the oldest cultivated grains and is widely recognized for its health benefits. Barley Atta is made by grinding whole barley grains, retaining the bran and germ, which contributes to its impressive nutrient
