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Amelia Earhart
Our smoked Cod Roe is sliced and coated in olive oil over a layer of vegetables - carrots
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Smoked Spicy Sardines: We smoked the sardines and added a slight spicy touch of chili
The Last Best Place 🐻
Timeless Sardines 1971 Amelia EarhartSARDINES IN OLIVE OIL This can holds more than the excellence of the best sardine in olive oil in the world there is also history being written with every passing year.* A journey through time that stimulates your curiosity to revisit years that hold special meaning for you and to discover their stories and the history of decades of the art of canning Invention of video tapes Birth of Tupac Shakur and Lance Armstrong *The sardines inside the cans
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