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especially the Coombsville region
which softens the wine without making it noticeably sweet
Philippe Chavet has been running the estate for 25 years and each year
60% of the Domaine's production is white and 40% red with several premier crus in Meursault
The palate is dominated by sensations of freshness and at the same time softness: the tannins are blunt and tasty
Corazon del Sol Soleado 2014 (750ml) Well Crafted Wine & Beverage especially the Coombsville regionFrom 6 acres of Bordeaux varieties planted in 2008 09. Each cluster was hand harvested and individually berry sorted from our Revana Vineyard and fermented separately with the objective to produce a world class blend of power and elegance that reflects the unique high elevation terroir of Los Chacayes. The pure rock soils, intense UV radiation and high elevation compound to develop elegant complexities of aromatics and texture that are rarely
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