This variety tends to produce cups with a delicate tea-like mouthfeel and high sweetness compared to other varieties
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"We grow at this elevation deliberately because the combination of coastal influence and northern latitude creates diurnal temperature swings comparable to farms around 1
The blend combines multiple high-elevation coffees grown in volcanic soils and mountain environments that contribute sweetness
The story on how we learned about Cerro
Jamaica Blue Mountain - Coffea Diversa Reserve - Geisha + Bourbon Rey Grind:Espresso This variety tends to produceFrom the mist shrouded peaks of Jamaicas Blue Mountains comes a rare reserve unlike any other a union of two distinguished varieties, Geisha and Bourbon Rey, cultivated at high elevation and roasted to reveal their silken harmony. Refined, balanced, and luminously sweet this is Jamaica rediscovered. About This Coffee Estates & Origin: The Heart of the Blue Mountains High in the forests of Jamaicas Blue Mountains, volcanic soil, cool mountain mist, and