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It feels soft and plush
The project began in 2007 with the recovery of neglected vineyards
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Catherine and Roland decided to bring this philosophy to Burgundy
They employ variouspractices throughout the year to stimulate soil vitality and health which in turnprovides beneficial nutrients and oxygen to the vines
Montenigo - Rosato 2021 Moulis-en-Médoc It feels soft and plushNero DAvola grapes are macerated for 24 hours before being aged in stainless steel for six months with no added sulphites. The result is a beautifully deep pink hued wine. On the palate its dry with plenty of those strawberry and cherry flavours shining through
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