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cheese and cold cuts
progressing to melons
the tannins pick up early but are not overly aggressive
Miocene marine molasses with a layer of alpine diluvium (rounded pepples)
Tasting Notes: Pretty aromas of citrus flowers and fruit
Morlet Family Vineyards Cabernet Sauvignon Morlet Estate 2017 (750ml) San Joaquin County cheese and cold cutsMorlet, who hails from the Champagne region of France, is on a hot streak in terms of the quality of the exquisite wines hes producing This is an extraordinary lineup of Chardonnay, Cabernet Sauvignon, Syrah, Pinot Noir, and possibly the finest 100% Cabernet Franc ever made in California, his Force de la Nature. Robert Parker, The Wine Advocate Jodie and Luc Morlet, whose family owns Pierre Morlet & Fils in Champagne, founded their own wine estate in
