Almond Ground Flour (Blanched) Pack Size:500g Pre-cooked and preserved for long

Pre-cooked and preserved for long shelf life

Once milled

“I need long shelf-life foods that won’t spoil”→ Perfect for stocking your pantry without worrying about waste

Sauces and Gourmet Dishes

Fluffy Texture: Each grain cooks to a perfect fluffy texture

Almond Ground Flour (Blanched) Pack Size:500g Pre-cooked and preserved for longSuitable to bake macaroons. Almond Ground Flour (Blanched) Fine, Skinless Almond Flour for Smooth, Light Baking What Is Almond Ground Flour (Blanched)? Almond ground flour (blanched) is made from almonds that have had their skins removed and are then finely ground into a soft, light flour. Blanching removes the darker skins, resulting in a finer texture and lighter colour, which is ideal for baking where consistency and appearance matter. It is