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The whole grapes were gently pressed and juice filtered to remove any impurities
A top class Auslese with concentrated flavours of honey and peach
The area around the Kleine Kalmit Hill is the Palatinate is called the classical square mile of geology
Wonderful stone dust and salty limes and cumin dust
The grapes for this vintage were grown in a particularly hot
Bassermann-Jordan 2013 Ruppertsberger Reiterpfad Riesling Auslese (0,375l) 1954 The whole grapes were gentlyAromatic and rich, with flavours of apricot, apples and brioche. On the palate refreshing, delicate, sweet and long lasting. Soil: Medium rich loam and clay soil with inlayers of eroded sandstone. Food matching: A rich wine for aperitif, with starters such as pat and game terrines, spicy foods and blue cheeses and fruity desserts. Alcohol: 10,0% vol. Acidity: 9,0 g l Res. sugar: 104. 20 g l This is an organic wine.
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