Parmigiano Reggiano di Vacche Rosse (Red Cows) 24 Months Cheese Size:2.2lb (1kg) Experience one of Spain’s most

Experience one of Spain’s most exclusive charcuterie traditions

unlike many other types of cheese

Natural truffle flavor

and has been produced throughout Northern and Central Italy since the 14th century

from salads to gourmet plating

Parmigiano Reggiano di Vacche Rosse (Red Cows) 24 Months Cheese Size:2.2lb (1kg) Experience one of Spain’s mostRed Cows Parmigiano Reggiano 24 Months Aged Parmigiano Reggiano delle Vacche Rosse 24 Mesi 2. 2 lb Red Cows Parmigiano Reggiano 24 Months Aged is a specialty Parmigiano Reggiano made with milk of Ancient Red Cow bred in the high hills above Reggio Emilia. This cheese has a soft and creamy texture, a more aromatic smell and a sweeter flavor. It is rich in B and K variants of Beta casein and has highly digestible protein and fat components. This variety